One Degree Organic Foods Veganic Sprouted Red Fife Raisin Bran

One Degree Organic Foods Veganic Sprouted Red Fife Raisin Bran. New! Every ingredient has a story. Non GMO Project Verified. USDA Organic. Organic California raisins. Sprouted grains. Sweetened with coconut palm sugar. Ingredient story: Meet some good natured grains with simple stories to tell. Of good conscience. Net wt 11 oz (312g). A new dimension in healthy food: Transparency: You have the power to trace every ingredient. Accountability: Our farmers are proud of their harvests, and never anonymous. Certified organic: Free of harmful pesticides and other chemicals. Veganic: Cultivated without animal-based fertilizers - a new higher standard. Non-GMO: We've never once thought about improving nature's designs! Sprouted grains: Better digestibility, bioavailability, richer in vitamins and minerals. Coconut palm sugar: Naturally low-glycemic sweetener complements our pure raisins. California raisins sweeten Canadian red fife. Our red fife is a non-hybridized heritage grain, derived from the Keremeos strain that was brought to Canada from Scotland 170 years ago. We've also added plenty of pure veganic raisins from California's Rich Central Valley to make your breakfast naturally sweet, and happily unforgettable. Delicious! Traceable! Think inside the box. Red fife wheat, Bernie Ehnes Etzikon, Alberta Canada. Organic raisins, Natalie Soghomonian Fresno, California USA. Cinnamon, Sayafrap Nurdin Padang Aro Indonesia. 100% transparency = power + peace of mind: Taste is the first of your senses that will celebrate a spoonful of sprouted red fife raisin bran, featuring a remarkable heritage grain from Canada sweetened with California raisins. Add to that the incredible thrill of knowing the story of your food. We give you the power to trace every ingredient back to the organic farm where it grew - and to the farmer who stands behind its purity. See each harvest. Hear each family's stories and dreams. Feel an exhilarating bond with the land. Now your senses have really come alive. Meet the actual farmer who grew the crop, and discover the real story of your food. Veganic: good food grown safely: Our veganic farmers use smart growing techniques such as cover crops and alternating plant varieties over time to build nutrients in the soil. No pesticides, no herbicides, and no chance for contaminants to enter the food chain via application of biosolids or any other non-plant fertilizer to fields. Veganic farming is a step beyond organic - a step toward greater purity, greater health benefits and a safer food supply. Sprouting unwraps nature's gifts: When a grain begins to sprout, extraordinary things happen. The plant begins to make a wealth of proteins, vitamins, minerals and antioxidants available. The result is improved digestibility, bioavailability of nutrients, and a surprising burst of flavor. You've now set the table for a breakfast the way nature imagined it. This product is third-party certified organic by Quality Assurance International (QAI). Certified Quality Assurance International. Vegan. 100% recycled paperboard. 100% Whole Grain™, 16g or more per serving. Eat 48g or more of whole grains daily. Recycle me! Carton made from 100% recycled paperboard. 855-VEGANIC.