Almond cashewmilk & pea protein. New. 50% more calcium than dairy milk (Silk Almond Cashewmilk & Pea Protein: 6 g sugar/serv and 45% DV calcium; Lowfat dairy milk: 12 g sugar/serv and 30% DV calcium. USDA National Nutrient Database for Standard Reference, Release 28. Data consistent with typical lowfat dairy milk). Dairy-free. Lactose-free. Gluten-free. Soy-free. Soy free. Half the sugar of dairy milk (Silk Almond Cashewmilk & Pea Protein: 6 g sugar/serv and 45% DV calcium; Lowfat dairy milk: 12 g sugar/serv and 30% DV calcium. USDA National Nutrient Database for Standard Reference, Release 28. Data consistent with typical lowfat dairy milk). 10 g protein per serving. Non GMO Project verified. nongmoproject.org. New. Our Passion is Plant-Powered: We're nuts about nuts. And seeds, and beans, and fruits, and everything green and growing nature has to offer. Have you ever really thought about the magic of plants? Talk about strength, resilience and beauty. And all that leafy goodness is just waiting for you to tap its potential. You can call us what you want - plant-based, plant-biased or just plain plant-prejudiced. We've been rooted in plant power for over 20 years. Pour on our passion, so you can nourish yours. 3 simple reasons to love Silk Protein & Nutmilk. 10 g soy-free pea protein per serving. 50% less sugar than dairy milk (Silk Almond Cashewmilk & Pea Protein: 6 g sugar/serv and 45% DV calcium; Lowfat dairy milk: 12 g sugar/serv and 30% DV calcium. USDA National Nutrient Database for Standard Reference, Release 28. Data consistent with typical lowfat dairy milk). We believe plants are the way to nourish people and the planet. Discover the power of plants at Silk.com. How we make it matters. Love it or your money back (It's simple, friend. Visit Silk.com/Lovelt or call 888-820-9283 for a full refund. Limit two refunds per household per year. Proof of purchase may be required). Dairy & lactose-free. Carrageenan-free. Low saturated fat. Cholesterol-free. No artificial colors or flavors. Silk.com. how2recycle.info.